FRIDAY, April 24th, 2026 – Date Night, PASTA & APPETIZER CLASS: Charcuterie, Burrata Bruschetta & Fresh Pasta – 6PM TO 9PM – 14 MAX. STUDENTS – Perfect for date night. Hands On Class – Kids Welcome – Date Night – Dinner & Appetizer Cooking Class – Vegetarian can be Accommodated Come out and enjoy a […]
SATURDAY, April 25th 2026 – PASTA LAB: Fresh Ravioli & Fresh Pesto Sauce (Kids 12 & up are Welcome) – 1PM TO 5PM – 14 MAX. STUDENTS HANDS ON CLASS – KIDS WELCOME – VEGETARIAN FRIENDLY – MEAL PREP In this afternoon class, enjoy learning how to make pasta sauces and fresh ravioli from scratch. […]
SUNDAY, April 26th 2026 - SUNDAY BRUNCH: BRUNCH & CREPES – 11AM TO 2PM – 14 MAX. STUDENTS HANDS ON CLASS – VEGETARIAN FRIENDLY – KID FRIENDLY – BRUNCH – GLUTEN FREE FRIENDLY Join us for a fun morning learning the art of buttery crepes and then dine on a full brunch bar with a […]
THURSDAY, April 30th 2026 – Date Night – PASTA MAKING; Fettuccine Alfredo & Tiramisu – 6PM TO 8:30 – 14 MAX. STUDENTS Hands On Class – Date Night – Vegetarian Friendly – Kid Friendly – Aprons Recommended Join us for this hands-on class learning to prepare a meal of fresh pasta with fresh pasta sauce […]
THURSDAY, May 7th 2026 – PASTA MAKING; MAKING RAVIOLI – 6PM TO 9PM – 12 MAX. STUDENTS Hands On Class – Vegetarian Friendly – Kid Friendly Enjoy an evening making fresh ravioli from scratch & then eat them as dinner! There is nothing more satisfying than rewarding yourself by eating the fruits of your own […]
Friday, May 8th, 2026 – A NIGHT OF CREPES & ROSE’ (Wine Tasting & Fresh Crepes for Dinner) – 6pm TO 8:30pm – 14 MAX. STUDENTS. HANDS ON CLASS – WINE TASTING – VEGETARIAN FRIENDLY – DATE NIGHT & DINNER – COUPLES COOKING – GLUTEN FREE OPTIONS *(this class has gluten free options, please indicate at […]
WEDNESDAY, May 13th, 2026 – Workshop – BEGINNING BREAD: FOCACCIA (Focaccia, Focaccia Panini, Focaccia Pizza & Focaccia Art) – 10am TO 1:30PM – 12 STUDENTS MAX *Includes Lunch HANDS ON CLASS – KID FRIENDLY – VEGETARIAN FRIENDLY – TAKE HOME BREAD & Lunch provided at Venue during class. In this morning class students will learn […]
THURSDAY, May 14th 2026– FETTUCCINE ALFREDO – 6PM TO 8PM – 14 MAX. STUDENTS HANDS ON CLASS – VEGETARIAN FRIENDLY – KID FRIENDLY Come out and enjoy a fun night learning to make fresh pasta’s from scratch and how to make a creamy alfredo sauce from scratch as well. This class will explore how to […]
SUNDAY, May 17th 2026 – BEGINNING PASTRIES: Making Chocolate Whoopie Pie’s – 2pm TO 4:30pm – 12 Students Max. HANDS ON CLASS – BEGINNING PASTRY CLASS – BAKING CLASS – KIDS WELCOME Join us for a fun afternoon of ‘making whoopie’! In this fun hands on cooking class explore beginning pastry by learning the recipe […]
THURSDAY, May 21st, 2026 – Pasta & Dessert: Gnocchi, Pesto & Tiramisu – 6pm TO 8:30pm – 14 MAX. STUDENTS Hands On Class – Couples Cooking – Gluten Free Options – Vegetarian Friendly – Kid Friendly Enjoy and evening learning to make fresh pasta. In this hands-on class, students prepare a meal of pasta & […]
Saturday, May 30th 2026 – SUNDAY BRUNCH: BRUNCH & CREPES – 11AM TO 2PM – 14 MAX. STUDENTS HANDS ON CLASS – VEGETARIAN FRIENDLY – KID FRIENDLY – BRUNCH – GLUTEN FREE FRIENDLY Join us for a fun morning learning the art of buttery crepes and then dine on a full brunch bar with a […]
Sunday, May 31st, 2026 – Making Brioche & Quick Jams – 11AM TO 2:30 PM – 12 STUDENTS MAX HANDS ON CLASS – INTERMEDIATE – VEGETARIAN FRIENDLY – TAKE HOME BREAD – KID FRIENDLY In this cooking class day workshop students will be working with Brioche Dough. This is an original recipe dough that the […]
THURSDAY, JUNE 4TH 2026 – Date Night, PASTA & APPETIZER CLASS: Charcuterie, Burrata Bruschetta & Fresh Pasta – 6PM TO 9PM – 14 MAX. STUDENTS – Perfect for date night. Hands On Class – Kids Welcome – Date Night – Dinner & Appetizer Cooking Class – Vegetarian can be Accommodated Come out and enjoy a […]
SATURDAY, June 6th 2026– Special Class/Master Class – The Art of French Desserts – 9am to 2pm (ALL DAY CLASS) – 5 Max. Students Hands on – Advanced Level – Skills Class – Chef Instructed – Vegetarian Friendly – *Gluten Free may be accommodated for this menu Have you wanted to improve your skills in […]
Saturday, June 13th, 2026 – Workshop – BEGINNING BREAD: FOCACCIA (Focaccia, Focaccia Panini, Focaccia Pizza & Focaccia Art) – 11am TO 2PM – 12 STUDENTS MAX *Includes Lunch HANDS ON CLASS – KID FRIENDLY – VEGETARIAN FRIENDLY – TAKE HOME BREAD & Lunch provided at Venue during class. In this late morning class students will […]
2 Day Bread Workshop – Teens Welcome Wednesday June 17th & Thursday June 18th, 2026 – SOUR DOUGH & BREAD MAKING CLASS – Sour Dough Basics & Making Bread – 10 AM TO 1PM – 12 MAX. STUDENTS HANDS-ON – SKILLS CLASS – CHEF INSTRUCTED – KID FRIENDLY – TWO DAY WORKSHOP – VEGETARIAN FRIENDLY Join us […]
SATURDAY, June 20th, 2026 – PASTA LAB: Fresh Ravioli & Fresh Pesto Sauce (Kids 12 & up are Welcome) – 1PM TO 5PM – 14 MAX. STUDENTS HANDS ON CLASS – KIDS WELCOME – VEGETARIAN FRIENDLY – MEAL PREP In this afternoon class, enjoy learning how to make pasta sauces and fresh ravioli from scratch. […]
SUNDAY, June 21st, 2026 – DESSERT: CHEESECAKE MAKING – 11am TO 2PM – 14 MAX. STUDENT SIGN UP. *Hands On Class – Kids Welcome – Take home and Bake (** Must bring an 8 or 9 inch spring form pan and a sheet pan to take cheesecake home) – Aprons Recommended – Each Student is Making […]
