Saturday, February 18, 2023 – Tiramisu Class – 2pm to 4:30pm – Tiramisu Class; Learn to Create this
Classic Italian Dessert – 12 STUDENTS MAX. (Kids are welcome)
Hands On

This class will cover the classic favorite Italian Dessert known as Tiramisu. It uses layers of
sweetened cream including mascarpone, which is an Italian type of whipped cream specifically for
Tiramisu. In this class all the ingredients for creating and layering an individual Tiramisu will be
provided as well as an instruction on what makes the best types of cookies to layer with as well as
types of soaking for the cookies. *Please bring a Ceramic or glass square or rectangular dish that is
about 9 inches by 9 inches and at least two inches deep OR an 8 to 9 inch spring form pan.
Prepared dishes will be taken home to chill over night before serving. $55.00 per person, includes
class instructions, ingredients, tools and equipment as well as printed recipes.