Making Lasagna & Sauce
December 19 @ 5:30 pm - 8:30 pm$75.00
TUESDAY, December 19th 2023 – MAKING LASAGNA & SAUCE – 5:30 to 8PM – 14 STUDENTS MAX
HANDS ON CLASS – *BRING A 9 X 13 BAKING DISH – VEGETARIAN FRIENDLY – TAKE HOME AND BAKE OR FREEZE
Join us this Tuesday before Christmas and learn to make Lasagna, or Pasta al Forno as we call it in Italian. This is a perfect class to get ready for the holiday’s as there is nothing better than having a homemade Lasagna ready to pop in the oven for all that Holiday Company. In this hands-on class students learn about different sauces such as basil marinara, ragu & bechamel sauces. These sauces will then be used to build the best gourmet lasagna ever – it’s all about the ingredients! Students will learn tips on how to assemble their own lasagna for consumption later. Each student will go home with a lasagna to cook at home that will feed up 4 to 6 adults. All fillings ingredients will be provided for the students as well as vegetarian and meat options. *Students need to bring a 9 x 13 glass or ceramic rectangular lasagna baking dish – (quantity of ingredients provided based on using this size dish) A house made lasagna will be made in advance that will be served to the class for a tasting. Aprons are recommended. $75.00 per person includes all supplies to create and make a 9×13 lasagna (feeds 4/6 adults), lasagna to take home and bake later for each student, chef lead class instruction, samples of recipes & light snacks and printed recipes to take home.