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Pasta Making: Gnocchi & Sauce
November 29 @ 6:00 pm - 8:30 pm$65.00
WEDNESDAY, November 29th – MAKING GNOCCHI – 14 STUDENTS MAX – 6PM TO 8:30PM
HANDS ON CLASS – VEGETARIAN FRIENDLY – KID FRIENDLY – GLUTEN FREE FRIENDLY
Enjoy an evening learning to form and make fresh Potato Gnocchi from scratch. (If you are Gluten Free and miss eating pasta this class is for you as we will have an option and instructions on making Gluten free Gnocchi in addition to the regular recipe). This cooking class will teach you how to make your own Gnocchi as the main course for your evening dinner and then we will cook each student’s fresh Gnocchi for them to enjoy with a choice of freshly made sauces. There will be at least two different types of sauces to top the gnocchi for students to choose from and the class instructor will be going over sauce preparation during the class. Aprons are recommended as each student will be working with his/her own dough and is a hands-on cooking class. $65.00 per person, includes gnocchi dinner light beverages, cooking instruction and printed recipes. *Please indicate at sign up if you are Gluten Free in the notes section.