Winter Soups & Wine Tasting

Saturday, January 8^th – WINTER SOUPS & WINE TASTING – 5:30PM TO 7:30PM – 12 MAX. STUDENTS

Wine Tasting & Observation Type Class

This class is All about Soups, so if you are a soup lover it is perfect for you.  With the cold setting in, soups make a perfect tasty meal to prepare as well as a healthy option for the new year.  Join us for a night of making soups from scratch, using fresh ingredients and building flavors as we create 3 different types of soups. And, added to that, with each soup prepared there will be a separate wine tasting paired.  The wines presented will compliment each soup and may be used as part of the recipe.  A total of three soups will be prepared and eaten in class served with our toasted Tuscan Bread. Some chopping and peeling may be required for this class, but the majority of class will be observation as the instructor finishes the soups and lectures on how to properly season and finish before serving.  Note taking and sampling/eating all prepared dishes will be a main part of this class from students. This class is perfect for the person who loves soups who wants more recipes and suggestions for creating soups at home. Recipes of dishes will be available to all students. Includes a dinner of several different types of soups served with toasted bread and paired with a sample of wine for each soup. ($70.00 per person, includes all groceries, supplies, class instruction & printed recipes to take home as well as a full evening meal.)