WEDNESDAY, June 25th, 2025 – Workshop – BEGINNING BREAD: FOCACCIA (Focaccia, Focaccia Panini, Focaccia Pizza & Focaccia Art) – 10am TO 2:00PM – 12 STUDENTS MAX *Includes Lunch HANDS ON CLASS – KID FRIENDLY – VEGETARIAN FRIENDLY – TAKE HOME BREAD & Lunch provided at Venue during class. Join us for a day of learning […]
2 DAY MASTER CLASS - Weekend Class on Breads SATURDAY, JUNE 28TH & SUNDAY JUNE 29TH, 2025 – Two Day Master Chef Class: All ABOUT MAKING BREAD – 10AM TO 2:00PM – 8 MAX. STUDENTS HANDS-ON – ADVANCED CLASS – SKILLS INSTRUCTED – CHEF INSTRUCTED - KID FRIENDLY - VEGETARIAN FRIENDLY Continuing on our Master […]
THURSDAY, July 10th 2025 – PASTA MAKING; MAKING RAVIOLI – 6PM TO 9PM – 12 MAX. STUDENTS Hands On Class – Vegetarian Friendly – Kid Friendly Enjoy an evening making fresh ravioli from scratch & then eat them as dinner! There is nothing more satisfying than rewarding yourself by eating the fruits of your own […]
SATURDAY, July 12th, 2025 – Bread Workshop: French Bread (Includes lunch) – 10am to 2:00pm – 10 Students Max. HANDS ON CLASS – Beginning Level breads – Baking - Kids 12 and up welcome – *Lunch included – Vegetarian Friendly Join us on a fun Saturday and spend the day with Chef Michelle learning all about French Bread. In […]
FRIDAY, July 18th 2025 – PASTA LAB: Fresh Ravioli & Fresh Pesto Sauce (Kids 12 & up are Welcome) – 1PM TO 5PM – 12 MAX. STUDENTS HANDS ON CLASS – KIDS WELCOME – VEGETARIAN FRIENDLY – MEAL PREP In this afternoon class, enjoy learning how to make pasta sauces and fresh ravioli from scratch. […]
Guest Chef Series SUNDAY, JULY 20TH 2025 – BEGINNING CONFECTIONS WITH GUEST CHEF NINA & MARK: CAKEPOPS & CAKE TRUFFLES – 1Pm TO 4PM – 12 Students Max. HANDS-ON CLASS – BEGINNING CONFECTIONARY – DECORATING/CHOCOLATE WORK – VEGETARIAN FRIENDLY Join guest chefs, Nina & Mark for a fun Sunday afternoon learning basic confectionery pastry skills […]
SATURDAY, July 26th 2025 – A NIGHT OF CREPES & ROSE’S (Wine Tasting & Fresh Crepes for Dinner) – 5:30pm TO 8:30pm – 14 MAX. STUDENTS. HANDS ON CLASS - WINE TASTING - VEGETARIAN FRIENDLY - DATE NIGHT & DINNER - COUPLES COOKING - GLUTEN FREE OPTIONS *(this class has gluten free options, please indicate […]
SUNDAY, July 27th 2025 – MAKING BISCOTTI, ASSORTED FLAVORS – 1:30PM TO 4PM – 14 Students Max. HANDS ON CLASS – BAKING CLASS - KIDS WELCOME – VEGETARIAN FRIENDLY - *Class recipe contains Nuts In this cooking class students will learn to create an Italian favorite traditional Cookie known as Biscotti. The recipe learned will […]
SATURDAY, August 16th 2025 – Baking Workshop: Working with Butter (Biscuits – Shortbreads - Rustic Tarts) – 10am to 2:00pm – 10 Students Max. Hands On Class – Baking – Kids 12 and up welcome – Vegetarian Friendly - *Brunch Included Join us on a fun Saturday and spend the day with Chef Michelle learning […]
SATURDAY, August 23rd 2025 – Olive Oil Breads Workshop – Making Pizza & Focaccia – 10am to 2:00pm – 10 Students Max. HANDS ON CLASS - Beginning Level breads – Kids 12 and up welcome – *Lunch included – Vegetarian Friendly Join us on a fun Saturday and spend the day with Chef Michelle learning […]
*Special Fundraiser Cooking Class & Chef Dinner – FRIDAY, AUGUST 29TH 2025 – Farm to Table Wine Pairing and Chef Dinner – Theme: End of Summer with the Giving Garden – 6:00PM – 8:30PM – 18 STUDENTS MAX OBSERVATION & DEMONSTRATION COOKING CLASS – WINE PAIRING CHEF DINNER – LOCALLY SOURCED – FARM-TO-TABLE - FRESH […]
GUEST CHEF - Barbara Kirkhart-Palmer SATURDAY, September 6th, 2025 – No Knead Bread & Appetizers Workshop, (Break Making, Bruschetta & Whipped Ricotta Crostini) – 10:30am to 2:30pm – 8 Students Max. Hands On Class – Beginner Level Cooking class – Vegetarian Friendly Join Chef Barbara & Chef Michelle for a fun Saturday afternoon learning an […]
