SATURDAY, September 12th, 2026 – Bread Workshop: French Bread (Includes lunch) – 11am to 3:00pm – 10 Students Max. HANDS ON CLASS – Beginning Level breads – Baking – Kids 12 and up welcome – *Lunch included – Vegetarian Friendly Join us on a fun Saturday and spend the day with Chef Tracy learning all about French Bread. In this […]
Thursday, September 17th, 2026 – Couples Cooking Class – APPETIZER & PIZZA CLASS: 6PM TO 9PM – 12 MAX. STUDENTS – Perfect for date night. Hands On Class – Kids Welcome – Couples Cooking – Date Night – Dinner & Appetizer Cooking Class – Vegetarian Friendly – Beginning Level Bread Class Join Chef Michelle for […]
Saturday, October 10th, 2026 – From Grain to Bread (Milling, to Dough, to Fresh Rolls) – 11am-2pm – 12 students max Hands On Class – Vegetarian Friendly - Flour Milling – Beginning Breads – Take Home Bread – Organic Grain Used – Healthy Cooking *SPECIAL CLASS* This is for the student who wants to learn […]
SATURDAY, November 7th, 2026 – Making Brioche & Quick Jams – 11AM TO 2:30 PM – 12 STUDENTS MAX HANDS ON CLASS – INTERMEDIATE – VEGETARIAN FRIENDLY – TAKE HOME BREAD – KID FRIENDLY In this cooking class day workshop students will be working with Brioche Dough. This is an original recipe dough that the […]
